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Description Roast Best Time Features   3 x 1/2lbs Sampler All Day 3 half pounds New Coffees 3 half pound bags - 1 each of Sumatra, Kenya and Honduras Limit one per customer... Costa Rica Tarrazu All Day Tangy, crisp and refined The Tarrazu region is home to many coffee farms and provides the perfect combination of volcanic soil, rainfall and shade needed to grow only the f... Dark Sumatra Mandheling All Day Syrupy, full body Full bodied, dark and rich - the perfect partner!... Ethiopia Peaberry All Day An ancient semi washed process peculiar to Ethiopia imparts a unique berry like flavor to these beans. A truly special coffee. From the birthplac... Guatemala Antigua All Day Full bodied and sweet with a hint of coc Nurtured in the central highlands of Guatemala, where volcanoes seethe on the horizon, it smolders smoky, sharp and rich in your cup. "My persona... Kenya AA All Day Winey, acidic and bold African born and bred in the shadow of Mount Kenya, it brews full-bodied and bright with a wonderfully winy character. One of our personal favorite... Nicaragua SHG Jinotega All Day Great fresh crop medium roast. Big bean, fruity flavor with a sweet, milk chocolate lingering finish. The SHG denotes that it's a Strictly High Gr... Organic Honduras SHG All Day Medium acidity and full body. Creamy body with a hint of caramel and a slight woody aftertaste. Medium acidity and full body.... Organic Peru Breakfast Medium bodied and dry Ay Caramba! Peru has a long history of organic farming. These beans hail from the fertile Chanchamayo valley and are medium bodied and low in acid.... Sumatra Mandheling All Day Smooth, heavy and earthy Smooth, syrupy and easy on the stomach. All Steaming Bean coffees are naturally shade grown and sun dried but this one has organic certification to...